Use in pasta dishes and salad dressings. Stir-frys and pizzas. Add flavour to all your favourite recipes. Add balsamic vinegar to soften for a great bread dip!
Ingredients: canola oil, roasted garlic, basil.
Previous | Showing reviews 5-6 of 7 | Next
Posted by Monique on 21st May 2013
I love this on my pasta instead of sauce.
Posted by April on 6th Mar 2013
If you entertain, this is an easy product to create great appetizers. It can be poured directly on a plate and dipped with bread as you would with oil and balsamic vinegar. It is also an excellent way to add another flavour to your vinaigrette and dressings.
Previous | Showing reviews 5-6 of 7 | Next